Ricette per Cucinare
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Step by step
4. Prepare the batter
4. Prepare the batter
Add the egg, the milk and the melted butter to the other ingredients and whisk together until you have a smooth consistency
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Tips
To make your red velvet pancakes softer, avoid mixing the batter too much: it should in fact be a bit grainy.
Trivia
The red velvet pancakes are tasty treats from the United States which, increasingly, are becoming stand out specialties for Valentine's Day.
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