Ricette per Cucinare
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Step by step
1. Ingredients
1. Ingredients
Artichokes, breadcrumbs, pecorino cheese, parsley, garlic, capers, wine, extravirgin olive oil
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Back to the recipe
Tips
A good white wine is the perfect choice for this
Trivia
Don't cook too many artichokes: the day after they're not so good!
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