Ricette per Cucinare
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5. Renato Bosco
5. Renato Bosco
Renato Bosco is the pizza chef who taught us to make the perfect pizza dough
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Tips
Never mix salt and yeast: salt stops rising!
Trivia
The origin of the word pizza is uncertain, even if it seems that it comes from the Latin "pix" or from the Greek "pita".
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