Step by step
Arrange the potatoes on a baking tray or in an oven-proof dish with a dash of olive oil, and bake at 180°C for 35 minutes
Tips
We suggest you also try a variation of this recipe, replacing the ground beef with some good quality ham.
Trivia
The potato contains several toxins especially in any green parts, and in its flowers and buds. Many of the toxins might be concentrated in the skin so scrub them well and if you are concerned about any green colouring, it is worth peeling them.