Step by step

Cut the fillet into 4 medallions of 4cm thickness each

Tips
To make the best possible beef fillet with blueberry sauce, season your meat with a touch of mustard – it will be irresistible.
Trivia
Today’s delicious main course has its origins in a beautiful region called Lunigiana, an historic area between Liguria and Tuscany in Italy
apulian product pasta rice

Featured