Ricette per Cucinare
Facebook
Twitter
Pinterest
Instagram
Youtube
Mobile
Recipes search
×
Recipes search
Toggle navigation
DISHES
DESSERTS
COLLECTIONS
VEG
QUICK & EASY
NUTELLA
CLASSICS
REGION
Step by step
10. Serve
10. Serve
Let the flans cool slightly and then turn them out of the ramekins. Serve sprinkled with a little spicy paprika. Serve at room temperature.
1
2
3
4
5
6
7
8
9
Back to the recipe
Tips
Our recipe for crab meat flan uses hot paprika: if you prefer, you could sweet paprika instead.
Trivia
The term ‘paprika’ is derived from the Hungarian: in this language it not only means the spice, but also the capsicum fruit from which it is made.
Featured