Ricette per Cucinare
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Step by step
10. Serve
10. Serve
To serve, put the custard in a shallow bowl, place one or two meringues in the centre of the custard and pour over some caramel or chocolate sauce.
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Back to the recipe
Tips
Be careful not to boil the milk in which you cook the meringues!
Trivia
These meringues are called either ‘eggs in snow’ or ‘floating islands’.
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