Step by step

Fill the muffin cups to half their capacity and bake for about twenty minutes at 180°C. When cooked, let it cool completely.

Tips
The Red Velvet Cupcakes will keep in the refrigerator for 2-3 days in special cake containers, whilst if not filled with any cream you could keep them for 4-5 days out of the refrigerator. To cook them, use muffin tins or ramekins.
Trivia
The most common decoration for cupcakes is a butter cream to which food colouring is added if desired. In this case we wanted to add a lighter topping, with just cream cheese, cream and sugar.