Stuffed nutmeg pesto courgettes step-by-step | Step 4 | Side dishes

Step by step

4. Sear

4. Sear

Sear for 3 or 4 minutes

1
2
3
5
6
7
8
9
10
11
12
13
14
15
16
Back to the recipe

Tips

For an even more sharp flavour, add to your stuff a minced half clove of garlic.

Trivia

As the traditional genovese pesto, made with basil, the nut

Featured

Casarecce pasta with creamed salmon and white truffle sauce

Steamed pork chop

Horse meat with mustard and thyme