Ricette per Cucinare
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6. Pureed chickpeas
6. Pureed chickpeas
Puree a few chickpeas with some stock and a little oil with an electric blender
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Tips
When your chickpea pasta sauce is ready, leave it to rest for a little while.
Trivia
Instead of the pasta strips, one could fry cubes of a robust country loaf of bread. An excellent alternative!
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