Ricette per Cucinare
QUICK & EASY
Step by step
Blend together the chickpeas with the onion, cumin seeds, garlic, salt, pepper and parsley
Back to the recipe
Serve your falafel hot! Once cooled they lose much of their aroma.
The Casherut or Kashrut is a list of foods allowed by the Jewish religion. Foods considered eligible are defined as ‘kosher’, and among them are falafel.