Ricette per Cucinare
Step by step
With two tablespoons, form the mixture into balls and fry them in boiling oil until golden
Back to the recipe
Serve your falafel hot! Once cooled they lose much of their aroma.
The Casherut or Kashrut is a list of foods allowed by the Jewish religion. Foods considered eligible are defined as ‘kosher’, and among them are falafel.