Ricette per Cucinare
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8. Prepare the creamy cheese sauce
8. Prepare the creamy cheese sauce
Make the creamy cheese sauce: beat the cheese until it is really creamy, add the icing sugar while continuing to whisk, and finally add the fresh cream. Beat everything together until you have a soft, smooth whipped cream
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Tips
To make your red velvet pancakes softer, avoid mixing the batter too much: it should in fact be a bit grainy.
Trivia
The red velvet pancakes are tasty treats from the United States which, increasingly, are becoming stand out specialties for Valentine's Day.
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