Step by step
Beef fillet, salt, pepper, truffle oil, mustard mayonnaise, dry Sardinian bread ‘Carasau’
Tips
You can transform your meal into a real masterpiece if you match your steak tartare with truffle oil with a good dry white wine.
Trivia
Did you know that the truffle has, since ancient times, been considered a true aphrodisiac, thanks to the presence of an element known as ‘landrosterione’?