Ricette per Cucinare
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3. Prepare the filling
3. Prepare the filling
In the meantime, make the filling by mixing the ricotta, sugar, vanilla, cinnamon and egg
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Tips
To add a little more flavour and attractiveness to your cakes we recommend brushing with honey and adding some chocolate shavings.
Trivia
These sweet ricotta ravioli are a typical dessert in Abruzzo and are made especially during the Carnival period.
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