Step by step
Once the bulgur wheat is cooked, drain and cool it under running cold water, then mix in with the salad vegetables
Tips
To enjoy your tabbouleh to the utmost, and to get the most flavour, you can use your favourite vegetables – replacing the cucumbers, for example, with other seasonal salad vegetables from your garden.
Trivia
Tabbouleh is a dish that belongs to the gastronomic traditions of various countries of the Middle East, including Israel, Turkey, Syria and Lebanon.