Step by step

Lightly flour the cake tin

This apple cake can be stored, in a classic cake holder, for 3-4 days and it will stay moist. To make it even more tasty you can sprinkle with icing sugar, but always wait until the cake is well cooled otherwise the sugar will be absorbed. As an alternative to icing sugar you can add cane sugar.
It’s a classic cake made all over the world, and is the one Snow White was preparing in the fairy tale for the seven dwarves. For this cake you should use Fuji or Golden Delicious apples, which are the most flavourful and ideal for a cake of this kind.