Step by step

Add the mozzarella to the plate

Tips
After boiling the octopus, don’t drain it immediately but let it cool in its cooking water. This allows the octopus to remain soft.
Trivia
This dish has a name that implies an Hispanic origin. It is from the town of Alghero in Sardinia where a Catalan dialect is spoken, from the time it was populated by Catalan settlers.

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