Ricette per Cucinare
Facebook
Twitter
Pinterest
Instagram
Youtube
Mobile
Recipes search
Recipes search
Toggle navigation
DISHES
DESSERTS
COLLECTIONS
TOP
CLASSICS
NUTELLA
APPETIZERS
REGION
Step by step
8. Breadcrumbs
8. Breadcrumbs
Dip the olives in the breadcrumbs
1
2
3
4
5
6
7
9
10
Back to the recipe
Tips
Be very careful how you slit open the olives: do it so that the cut does not allow the filling to leak out, nor end up with an olive cut in half.
Trivia
Latin authors such as Marziale and Catone cited the special varieties of olives that were used to prepare this delicacy.
Featured
Herby bread balls with tomato salsa
Prawns, apple and spinach
Stuffed sardines
Fried, breaded olives