Step by step

When you spread your dough, don't press too much, so as to leave a bit of air inside it: this little secret will make your pizza even more soft and crunchy

Tips
Don't forget to squeeze your mozzarella before using it! While cooking, mozzarella usually release a bit of water, so that the dough could get soaked and loose its crunchy aspecy
Trivia
According to the tradition, pizza was invented in Naples by Raffaele Esposito, for Queen Margherita of Savoy.

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