Ricette per Cucinare
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7. Liqueur and aromatics
7. Liqueur and aromatics
Incorporate the liqueur with aromatics into the dough, then slowly incorporate the flour with the citrus zest
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Tips
If you want to follow properly the original recipe for ‘sweet Easter pizza’, you must not miss out the special liqueur ‘Alchermes’.
Trivia
The ‘sweet Easter pizza’ is a specialty that originated in Central Italy, in particular between Marche and Abruzzo.
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