Ricette per Cucinare
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6. Butter and caramel
6. Butter and caramel
Add the butter to the caramelised sugar so that it dissolves and amalgamates well.
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Tips
You can make your tarte Tatin even more delicious by adding whipped cream, fresh fruit and a touch of ginger.
Trivia
The recipe for tarte Tatin seems to have been invented in the hotel-restaurant owned by the two sisters Stephanie and Caroline Tatin.
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