Ricette per Cucinare
Recipes search
Recipes search
Toggle navigation
DISHES
DESSERTS
COLLECTIONS
TOP
CLASSICS
NUTELLA
INGREDIENTS
REGION
Step by step
6. Scallop gratin
6. Scallop gratin
Your scallop gratin is ready: an unmissable starter for Christmas dinner!
1
2
3
4
5
Back to the recipe
Tips
To add yet more flavour to your scallops you can soak them briefly in cognac.
Trivia
Scallops are very delicate and refined, like oysters, and offer all the enjoyment we expect from unusual flavours.
Featured
Orecchiette pasta with tomato and cacioricotta cheese
Millefeuille with Chantilly cream and fruits of the forest
Lemon jam
Puccia from Salento