Ricette per Cucinare
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Step by step
1. Spinach
1. Spinach
Blanch the spinach, drain and squeeze the water out, chop it up and transfer to a bowl
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Back to the recipe
Tips
If you want to make the spätzli even more scrumptious, and following the classic recipe, use beer to make your dough.
Trivia
Spätzli originate from southern Germany, in Swabia and Bavaria, although they are also made very well in Switzerland and parts of Austria.
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