Ricette per Cucinare
QUICK & EASY
Step by step
Shell the prawns keeping only the part nearest the end of the tail
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Do you want to really enjoy the flavour of your prawn kebabs? Then choose a good white wine, like a Catarratto or even a top notch prosecco.
Do you know how to recognize a properly fresh prawn? When you buy them, take care that there are no black spots on the head or abdomen!