Ingredient
tomato juice
Tomato juice is a real panacea and a concentrate of flavour: to produce it, well-ripe tomatoes are generally used, to which lemon juice, salt and pepper are then added, which can also be combined with chilli pepper if necessary. Tomato juice, thanks to the high lycopene content, is perfect not only to drink by those who do regular physical activity, but it is also ideal for preventing diseases such as osteoporosis. In many cases, tomato juice is used to prepare rather light aperitifs, as well as for the preparation of cocktails such as the bloody mary.
Use in cooking
There are many possibilities for using tomato juice in the kitchen: starting from replacing energy drinks, it can also be used to prepare cocktails (such as the bloody mary) or even light aperitifs.Preservation
You can store tomato juice in an airtight container, which in turn can be kept in the refrigerator for a few days.Curiosity
Tomato juice is recommended to all those who practice sports on a regular basis, as it helps reduce muscle stress.Start shopping
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