Ricette per Cucinare
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Step by step
6. Add all the other ingredients
6. Add all the other ingredients
Add the marsala, mixing well until the mixture is like a pastry dough, adding the yeast last of all
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Tips
If you don’t like pine nuts and would like to give a touch of originality to the recipe, try almonds.
Trivia
The origin of Genoa cake, partly because of the presence of raisins, is to be found in the Arab world.
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