Cheese main dishes

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Easy
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Very hard

Valdostana Cutlet

20' 15' 2

Flavoured Polenta

45' 30' 3

Gnocchi Roman style

20' 25' 6

Roquefort quiche

15' 40' 4

Featured

Spaghetti with oil, garlic and chilli

Trofie pasta Portofino-style

Artichokes with orange, honey and spices

Steamed pork chop

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