Ricette per Cucinare
QUICK & EASY
Step by step
Add to the starter to the dough, mix and then add oil and salt
Back to the recipe
If you want to use a starter dough to make pizza, it requires the use of a particularly strong flour. Search through our recipes to discover how to make the starter dough.
The sausage used in our recipe is from Castelpoto in the province of Benevento, and is characterized by a reddish colour.