Ricette per Cucinare
Recipes search
Recipes search
Toggle navigation
DISHES
DESSERTS
COLLECTIONS
TOP
CLASSICS
NUTELLA
INGREDIENTS
REGION
Step by step
3. Octopus
3. Octopus
Cut the octopus into 2cm pieces
1
2
4
5
6
7
8
9
10
11
12
Back to the recipe
Tips
To enjoy this fresh seafood starter at its best, accompany it with a nice bottle of Chardonnay.
Trivia
Did you know that, in reality, the octopus does not have so-called tentacles, but in fact real limbs? They have suction cups along their whole length.
Featured
Steamed pork chop
Kinder Paradise sponge cake
Sweet ricotta filled pastry
Housewife’s Easter cake ‘colomba’