Basilicata Recipes

A small region with a great gastronomic offer: Basilicata! It is a land of unmistakable, genuine, frank and intense flavors, just like its landscapes. We think of the famous sun-dried peppers, i.e. crunchy, dried in the sun at the right point, but also the incredible dairy offer, with ricotta. the scamorze and caciocavallo, and then the sausages, the brawn and the bread. Home flavors, simple flavors that everyone really likes. As for Basilicata, we also mention extra virgin olive oil and wines.