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Appetizers

65 recipes
Discover the best Italian Appetizers recipes from traditional Italian cuisine. Each recipe is prepared step by step with detailed instructions and photos. Browse classic favorites and modern interpretations, with tips for the perfect result every time. Every dish reflects the authentic flavors of Italy's regional cooking heritage.

Appetizers

Fish Salami Platter
10' 4
Red Onion Canapés
45' 20' 6
Prawns, Apple And Spinach
15' 3' 2
Warm Ricotta With Sardinian Bread, Aubergine And Tomato
15' 6' 2
Steamed Muffin With Olive And Feta
45' 30' 4
Aubergine Rolls With Red Pesto And Sun Dried Tomatoes
20' 10' 4
Fried Cauliflower With Ligurian Garlic Sauce
30' 20' 2
Savoury Puffs
10' 6
Mushroom Flan
10' 45' 8
Sweet And Sour Radicchio Preserved In Oil
60' 5' 10
Steak Tartare With Truffle Oil
10' 1
Creamed Cheese With Armagnac
140' 4
Fish Salad
30' 45' 4
Stuffed Tomatoes
20' 25' 4
Focaccia With Fried Tomato
90' 30' 4
Lampascioni Della Nonna
200' 180' 4
Cream Of Courgette Soup With Mint
20' 10' 4
Savoury Muffins With Peas And Ham
20' 30' 6
Oysters With Tabasco, Lime And Spring Onion
20'
Artichokes With Orange, Honey And Spices
10' 15' 4
Puff Pastry Pizzas
20' 15' 4
Crab Meat Flan With Spicy Paprika
10' 30' 2
Waldorf Salad
15' 2
Warm Pear, Walnut And Gorgonzola Cheese Bruschetta
15' 10' 4
Vol-Au-Vent
30' 20' 4
Steak Tartare
20' 10
Mushroom Gratin
20' 20' 3
Cauliflower With Prawn Sauce
20' 20' 5
Box Sushi
20' 25' 2
Scallop Gratin
20' 20' 5
Tapas With Broad Bean Purée
20' 7' 4
Crabmeat Tapas
20' 3
Sauteed Scallops With Lentil Sauce
20' 15' 10
Prawn Cocktail
20' 3' 2
Greek Eggs
30' 15' 8
Crepes Stuffed With Pork And Radicchio
40' 15' 2
Trio Of Olive Purées
40' 20' 3
Ligurian Style Mushrooms And Potatoes
45' 30' 3
Marinaded Trout With Citrus Fruits And Herbs
20' 2
Aubergines Preserved In Oil
960' 4' 6
Shepherd’s Canapés
10' 4
Mediterranean Bruschetta
10' 4
Avignon Baguette
10' 4
Tapenade
10' 4
Salmorejo
10' 4
Spring Rolls
40' 15' 2
Celeriac With A Lemon Dressing
45' 2
Moroccan Chickpeas
20' 10' 2
Scallops Au Gratin
45' 6
Stracchino Cheese Flan
150' 5
Sweet Pepper Bruschetta
20' 3
Three Mediterranean Canapés
30' 3
Aubergine With Tomato And Oregano
60' 2
Spanish Omelette
30' 10' 4
Tuna Tartare And Tiger Prawn Crudités
15' 2
Octopus Salad
50' 40' 2
Cabbage Salad
360' 4
Aubergine Rolls
30' 20' 3
Sweet And Sour Aubergines
30' 10' 3
Soft Baked Bread Rolls
120' 20' 4
Deep-Fried Vegetables Roman Style
20' 10' 4
Arancini Rice Balls
45' 20' 3
Herby Bread Balls With Tomato Salsa
45' 15' 3
Puglian 'salt Water' Bread
10' 2
Fried, Breaded Olives
30' 10' 4

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