Meat main dishes

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Chicken 'pizza-maker's' style

20' 15' 3

Steamed beef rolls stuffed with Parma ham and goat’s cheese

10' 10' 4

Steamed pork chop

30' 20' 4

American chicken

130' 45' 4

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Spaghetti with oil, garlic and chilli

Trofie pasta Portofino-style

Artichokes with orange, honey and spices

Steamed pork chop

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