Ricette per Cucinare
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Pasta & rice main dishes
Pasta & rice main dishes
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Orecchiette with tomato sauce and strong ricotta
30'
20'
4
Orecchiette with turnip greens cream
30'
15'
4
Olive leaves with sword and artichokes
20'
15'
2
"Villager's" orecchiette pasta sauce
20'
15'
4
Orecchiette pasta with tomato and cacioricotta cheese
30'
10'
4
Spaghetti with roast pepper, olive and caper sauce
20'
15'
3
Spaghetti with olive, tomato and feta cheese sauce
25'
16'
3
Spinach risotto
40'
30'
3
Thick spaghetti pasta with a tuna and bell pepper sauce
20'
20'
2
Pasta with radicchio sauce
25'
15'
2
Pasta with French bean sauce
20'
10'
3
Spaghetti with anchovy sauce
20'
15'
2
Short pasta with savoy cabbage and pancetta
25'
15'
2
Fusilli pasta with cherry tomatoes, black olives and feta cheese
20'
15'
3
Conchiglioni pasta with chicken and pesto sauce
30'
15'
4
Egg pasta with gorgonzola and leek sauce
10'
8'
1
Macaroni with butter and anchovies
5'
10'
1
Spaghettini with bluefish and ’crazy water’ sauce
30'
30'
2
Pasta with sausage and turnip top sauce
20'
15'
2
Smoked risotto
20'
14'
4
Risotto with sun-dried tomatoes
20'
14'
2
Lemon and mint risotto
20'
20'
2
Trofie pasta with sausage and pepper sauce
20'
20'
4
Barley and spelt salad
30'
25'
4
Mediterranean pasta salad
15'
10'
2
Spaghetti carbonara
15'
15'
4
Pasta with aubergines and tomato sauce
20'
10'
1
Strawberry Risotto
25'
20'
1
Amatriciana Spaghetti
30'
30'
4
Spaghetti with pancetta and pecorino cheese
5'
15'
4
Asparagus and shrims pappardelle
30'
25'
4
Vegetarian cous cous
10'
5'
2
Spaghetti with cherry tomatoes
10'
10'
2
Salmon tagliatelle
5'
10'
2
Champagne risotto
20'
20'
1
Milanese risotto
20'
20'
1
Baked pasta
20'
20'
3
Rice salad
30'
30'
3
Tabbouleh
20'
10'
4
Pasta with tomato sauce
15'
8'
2
Spaghetti with lemon sauce
15'
9'
2
Summer couscous
60'
30'
4
Trofie pasta with pesto sauce
15'
0'
2
Red spaghetti with creamed aubergine sauce
30'
0'
2
End of season minestrone
60'
0'
2
Featured
Focaccia Bari-style
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Artichokes with orange, honey and spices
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