Ricette per Cucinare
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Pasta & rice main dishes
Pasta & rice main dishes
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Baked pici pasta with sardines
45'
22'
4
Squash and smoked ham pasta
10'
15'
4
Baked Bolognese rice
90'
30'
4
Tuna pasta
20'
10'
3
Spaghetti with pesto Trapani-style
10'
10'
3
Spaghetti with squid and courgettes
25'
10'
2
Orecchiette pasta with mussels and courgette flowers
15'
10'
2
Baked pasta with white Bolognese sauce and creamed asparagus
60'
30'
4
Vegetarian carbonara
20'
15'
2
Orecchiette pasta with asparagus sauce
30'
15'
2
Tomato and pancetta pasta ‘all'amatriciana’
45'
30'
2
Radicchio lasagne
120'
30'
4
Tortellini pie
60'
35'
8
Mushroom risotto with creamed truffles
20'
20'
4
Pumpkin gnocchi
60'
3'
2
Spätzle dumplings with pumpkin and herbs
30'
3'
4
Casarecce pasta with creamed salmon and white truffle sauce
20'
15'
4
Potato gnocchi
30'
2'
2
Milanese Risotto
20'
15'
4
Spaghetti with prawn sauce
30'
15'
2
Ricotta and spinach cannelloni
30'
10'
4
Potato gnocchi with aubergine and fresh tomato
25'
20'
2
Fusilli pasta with cherry tomatoes, black olives and feta cheese
20'
15'
3
Cavatelli pasta and beans
30'
15'
3
Artichoke lasagne
120'
40'
2
Pasta ‘pie’
60'
30'
4
Conchiglioni pasta with chicken and pesto sauce
30'
15'
4
Egg pasta with gorgonzola and leek sauce
10'
8'
1
Bread and peppers pie
60'
30'
4
Trofie pasta with ricotta and aubergine sauce
30'
10'
4
Valentine’s Day ravioli
90'
5'
4
Spaghetti Carbonara
5'
10'
1
Macaroni with butter and anchovies
5'
10'
1
Spaghettini with bluefish and ’crazy water’ sauce
30'
30'
2
Vegetarian rice noodles
30'
25'
2
Spaghetti with mussel and clam sauce
20'
12'
2
Pasta with sausage and turnip top sauce
20'
15'
2
Venetian risotto
14'
14'
2
Christmas cannelloni
60'
30'
6
Artichoke crepes
60'
25'
2
Lasagna with broccoli and asiago cheese
90'
45'
3
Smoked risotto
20'
14'
4
Pasta with cuttlefish sauce
30'
30'
4
Risotto with sun-dried tomatoes
20'
14'
2
Crepes ‘tagliatelle’ with mushrooms and bacon
30'
20'
4
Pizzoccheri pasta with chanterelle mushrooms and sage
60'
20'
4
Maltagliati pasta with pear, gorgonzola and walnut sauce
20'
10'
3
Bolognese sauce
180'
180'
4
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4
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